This salad...words escape me. Mmmmmmmm. Juicy slices of steak served over grilled kale (and if you aren't grilling your salad greens yet, you are missing out) and sweet red onion rings...crispy peppery radishes, cool avocado, juicy tomatoes...and the most delicious creamy horseradish dressing. Just, mmmmmmmmm.
I've got the ULTIMATE turkey leftover recipe for you. I can't adequately put into words how much I love this dish. If you aren't ready to cook it right after Thanksgiving (or whenever you happen to cook a whole turkey), you can freeze the meat and bones and pull it out in the dead of … Continue reading Leftover Turkey Gumbo
This recipe may look long but it's a really simple, super meal-prep-able explosion of flavors that I think you will love!
During peach season, I ALWAYS have a brown bag of Peach Truck peaches on my counter, so I love coming up with new ways to use them in dishes. I'm also always using the grill, because it's pretty much the best way to cook anything. This salad has all the sweet summer flavors balanced out … Continue reading Grilled Corn and Peach Salad
This meal was a big hit in my house! It is simple but oh-so-flavorful. The peach salsa is ready in minutes, and can be repurposed for so many things - on top of white fish, in tacos, or just straight up as a dip. The chicken marinade is also very versatile, and it's one I … Continue reading Grilled Chicken with Peach Salsa and Coconut Rice
This meal is everything summer dinners should be - quick, simple, flavorful, and satisfying. It's easy enough to whip up for a weeknight dinner, and delicious enough to serve at a dinner party al fresco. I recommend grabbing some locally made sausage to be the star of the show.
Is there a food that unites people like tacos?! I mean, who doesn't love em? But if you are grabbing a pre-made taco seasoning mix at the store, there is a good chance there are a few ingredients you can't pronounce (this is bad). In fact, MSG, a known neuro-toxin, goes by over NINETY different … Continue reading DIY Taco Seasoning
A delicious, fresh, and nutritious take on your favorite cuisine (isn't Mexican food everyone's favorite?!). Prep a bunch of these for the week ahead and you'll be cruising on easy street when lunch time rolls around.
These are so tasty they don't even need an introduction. Poof. Glitter. That was glitter. (and if you don't watch the Bachelor, please ignore those last 3 sentences)
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